A Neighborhood Trattoria Inspired by Northern Italy. Benvenuti da Tratto.
Tratto is a Northern Italian restaurant in San Francisco inspired by the warmth and simplicity of a classic neighborhood trattoria. Led by Chef Gian Marco Cosmi, our menu highlights house-made pastas, seasonal ingredients, and time-honored techniques rooted in Emilia-Romagna. From handcrafted pasta dishes to thoughtfully prepared entrées, Tratto offers an approachable yet refined Italian dining experience—perfect for casual weeknights, shared plates, and lingering meals with friends and family.
What Does Tratto Mean?
Tratto is Italian for the stroke of a pen — a nod to the artists, writers, and performers who have called this corner of San Francisco home for generations. Every dish we make carries that same intention: simple, deliberate, and worth savoring.
Meet Chef Gian Marco Cosmi
Chef Cosmi brings the spirit of Northern Italy to Tratto with a cuisine rooted in tradition, simplicity, and seasonality. Trained at ALMA in Parma, he draws from the flavors of Emilia-Romagna, shaping a style that is soulful, restrained, and deeply personal. His cooking has earned widespread acclaim—from San Francisco Magazine to Gambero Rosso—for its honest approach, house-made pastas, and elegant balance that lets great ingredients speak for themselves.
At Tratto, guests are invited to experience Chef Cosmi’s cooking as it’s meant to be enjoyed—shared around the table, guided by the seasons, and grounded in the comfort of a neighborhood trattoria. From fresh pastas to thoughtfully composed plates, each dish reflects his belief that the best Italian food is simple, soulful, and made to bring people together.
Staying Nearby?
Tratto is perfectly situated for guests staying at some of San Francisco’s top hotels, including The Marker (where we’re located), Hotel Zetta, Hotel Nikko, The Westin St. Francis Street, Hotel Adagio, Hotel Spero, Hilton San Francisco Union Square and Parc 55—all just a 5–10 minute walk away. Whether you’re in the city for business or leisure, our spirited, bar-driven restaurant offers a chance to experience Italian culinary craft through shareable small plates, house-made pastas, and playful twists on classic cocktails.
Join us daily from 4-6PM for Aperitivo Hour, a refined take on Italy’s happy hour tradition, featuring premium wines, handcrafted cocktails, and elevated small plates. Looking for a full Italian dining experience prior to a show or night on the town? Join us for dinner. Reservations are encouraged to secure your table, but walk-ins are always welcome for a casual, neighborhood dining experience.