A modern trattoria with a rustic soul
Tratto is a Northern Italian restaurant on Geary Street in Union Square, led by Chef Gian Marco Cosmi — trained at ALMA in Parma and rooted in the traditions of Emilia-Romagna. We make our pasta by hand daily, build menus around the seasons, celebrate local ingredients and keep the table at the center of everything. Open for breakfast, lunch, aperitivo hour, and dinner — seven days a week. Reservations preferred, walk-ins welcome.
Join us and discover why we’re one of San Francisco’s favorite Italian restaurants.
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VALET PARKING $25 FOR 4 HOURS WITH TRATTO VALIDATION
Chef Gian Marco Cosmi brings the spirit of Emilia-Romagna to every plate — soulful, restrained, and made to share.
He continually adjusts our menus to reflect the best of the season. Learn more about Chef Cosmi and what makes Tratto special.